Sugar Does WHAT? 🤯 



My FREE recipe ebook with 27 Gluten-Free, Dairy-Free, and Plant Powered Ingredients that are Quick, Easy, and Metabolism Boosting! 


My Metabolism Jumpstart Program

Listen Here

As Heard On: The Good Neighbor Podcast 

Listen Here

As Heard On: The Unapologetic Mompreneur Podcast 

Now Trending:

A Certified Holistic Nutritionist, Menopause & Metabolism Specialist and Executive Wellness Coach helping busy menopausal women crack the code to living a healthy lifestyle so You Feel Great & Love Your Body!

I'm Lora!

Hey there!

This sugar stat caught me by surprise… and I thought I already knew a LOT about sugar.  

👉 Eating just 100 calories a day of sugar (which is about 25 grams of added sugars, or 6 teaspoons) is linked to 45 DIFFERENT negative health outcomes. 

Here’s a Quick Rundown of How Much (or how little!) sugar that is: 

photo of sugar packed candy to illustrate how harmful to our health sugar is
  • 1 can (12 fl oz) of regular soda 
  • 1 cup (250 ml) of chocolate milk 
  • 1 cup (245 g) of sweetened yogurt 
  • 2 Tbsp of honey 
  • 2 Tbsp of maple syrup 
  • 2 Tbsp of regular ketchup 
  • 1 small glazed doughnut 
  • 2 small cookies 
  • 1 small candy bar 

And just for clarification — that’s not all of those things combined.  

EACH ONE of those items contains about 25 grams of added sugars.

Here are some of the negative health outcomes linked with a high sugar intake: 

  • Heart disease 
  • Diabetes 
  • Obesity 
  • Asthma 
  • Depression 
  • Some types of cancer (including breast, prostate, & pancreatic) 
  • Gout 
  • High blood pressure 
  • Stroke 
  • Obesity 
  • Liver disease 
  • High cholesterol 
  • Tooth decay 
  • Death 

In a study published in the BMJ earlier this year, researchers recommended eating less than 25 grams of sugar a day AND keeping sugary beverage intake to less than 1 a week (about 200-355 ml or ⅔ – 1½ cups). 

So what should you do about this?  

It’s true: Quitting sugar cold turkey can be tough. Also, swearing off ANY food is unsustainable for most of us. 

If sugar is a concern to you, track your sugar intake and reserve sweet treats for special occasions. You’ll also want to make sure you’re eating low glycemic foods. Eating high-GI foods can cause blood sugar levels to rapidly rise.

Let’s get after it, 

Sign up Below to Receive Your Free Low GI & Healthy Foods List Guide (a.k.a. #loraapproved)


    Share this post

    + show Comments

    - Hide Comments

    add a comment

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Browse By Category






      I’ve put together a FREE recipe ebook full of 21 of our favorite healthy, holiday-inspired one-dish meals...

      ...And they’re NOT your typical “health food” recipes you might expect!

      Grab the e-book when you share your email below!